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Director of Nutrition Services - Owatonna Public Schools

Posted on 8/10/2017 1:39:28 PM

Listing expires 9/7/2017

(ADA/Text Version)

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Date of Availability: 09/08/2017
Date Closing: 08/23/17 or until filled

Position Summary:
The Director of Nutrition Services plans, organizes and directs the operation of the district food service programs, including; menu planning, planning of new services; facilities planning; personnel management; resource allocation and financial management; and organization and implementation of nutrition education.

 Position Requirements:
  • Bachelor’s degree with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field.
  • ServSafe Certification
  • Prior experience with management of school meal programs or related field
  • Skilled professional with 3+ years of supervisory experience
  • Experience with personal computers and software including spreadsheets, word processing and nutrient analysis.
  • Experience in coordinating programs and education to ensure appropriate safety and sanitation standards are achieved.
  • Position requires supervisory experience, training or experience in business management, preferably food service management.

Regionally Competitive 

Owatonna Public Schools uses the applicant tracking system from Frontline Education to manage employment applications online